The Old Sugar Mill is proud to host the Wine Cheese & Bread Faire, Saturday and Sunday, August 3rd and 4th from11-5pm. This is the “Ultimate Gourmet Wine & Food Shopping Experience” in the Sacramento Region. Cheese makers from local producers and local Bakers will showcase the region’s best cheese and bread pairings for our local Wines. Purveyors of specialty chocolates, olive oils, nuts, coffee & teas, spices, and other delicious locally made products will also be featured for tasting and available for purchase. Shop for your perfect picnic lunch and bottle of wine, and then enjoy the beautiful outdoor patio and delta breeze to the sounds of great local live music. New this year! Grilled Cheese Competition. Local restaurants will be competing and offering their grilled cheese goodness for sale. Don’t miss this opportunity to indulge on delicious creations by our regions Chefs.

Tickets are $20.00 in advance and $25.00 at the door for each day and include a commemorative wine glass, a thermo tote bag for cheese and food item purchases. Enjoy complimentary tastes (3 or 4/winery) at TEN wineries, live music, watch the grilled cheese competition, attend live interactive cheese education seminars and hands on cheese making classes (advanced registration required).

The Old Sugar Mill can accommodate limos and buses. Guests looking to stay the weekend will receive special rates at the Westin Hotel (only 10 minutes north of the Old Sugar Mill) just ask for the Old Sugar Mill rate when booking rooms).

The Historic Old Sugar Mill is home to a unique community of ten California wineries and their signature wines: Todd Taylor Wines, Three Wine Company, Heringer Estates Vineyards and Winery, Clarksburg Wine Company, Merlo Family Estate Vineyards, Rendez-vous Winery, Due Vigne di Famiglia, Elevation Ten Winery, Draconis, and Carvalho Family Wines. The wineries at the Old Sugar Mill are a bridge to the rich agricultural heritage of the region, whose vineyards are staking their claim alongside the great wine growing regions of the world.

Contact: Old Sugar Mill
Mary Tye