On March 29th John Ash will be at the winery doing a special wine and food pairing followed by dinner featuring recipes from his new book Culinary Birds.
Sonoma-Cutrer Vineyard’s Dinner Featuring Chef John Ash
March 29, 2014 @ 4:00 pm
| $135 per club member l $150 per non-club memberEvent Navigation
- This event has passed.
Related Events
Live Music
Blues Night Second Saturday…
Local musicians will gather on the second Saturday of each month at the Cloverdale Art…
Dancing
Sultry Salsa Nights 2nd…
Live Salsa Music the 2nd Saturday of every month with the Bay Area's Hottest Salsa…
Live Music
Blues Night Second Saturday…
Local musicians will gather on the second Saturday of each month at the Cloverdale Art…
Dancing
Sultry Salsa Nights 2nd…
Live Salsa Music the 2nd Saturday of every month with the Bay Area's Hottest Salsa…