Join us for an evening of great wine, food and conversation as John Ash & Co. Executive Chef, Thomas Schmidt, pairs Kobler Estate wines with his phenomenal cuisine.
Menu items to include: lobster duo, summer savory crusted rack of lamb, pan seared breast of squab, and mignardises. Click Here for the complete menu.
Kobler Estate Winemaker Dinner at John Ash & Co.
June 24, 2014 @ 6:00 pm
| $100Event Navigation
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