Easter Sunday Brunch & Dinner at The Inn at the Tides
March 27, 2016 @ 10:30 am - 7:00 pm
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A la carte menu
Join us at The Bay View Restaurant at The Inn at the Tides for a delicious Easter Sunday brunch, lunch or dinner. Spring Pea & Artichoke Soup, Crab Cake Benedict, Steak & Eggs, Grilled Salmon, Grilled Lamb, Filet Mignon and much more. Includes complimentary mimosa cocktail. We feature a full bar and lounge, outdoor patio and a large selection local wines. Complete menu available on our website. Reservations strongly suggested.
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