Four of Sonoma County’s top winery chefs will prepare a four-course dinner meal paired with wine at the Santa Rosa Golf and Country Club. This first-time event offers diners a unique opportunity to do just that as they meet and mingle with four chefs who will each prepare a course to be matched with their wines as part of a fabulous, four-course sit down dinner.

J Vineyards and Winery Executive Chef Erik Johnson will take the lead by serving J’s sparkling wine with a scallop appetizer, followed by a pumpkin soup topped by cr