Food & Wine Sonoma: How We Got Here & Where We’re Headed

November 1, 2013 @ 6:30 pm

| $45 Members l $55 non-members
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Join writer, editor, lecturer, and food and restaurant consultant Clark Wolf and the Wine Library Associates of Sonoma County for a presentation and discussion of how the food and drink landscape in this area has changed over the last 10 or 20 years and what’s going to happen next! The event, which serves as the 2013 annual meeting of the Wine Library Associates, will include delightful food from SHED and an exciting selection of California wines.

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